top of page

Father's Day at Vic's Meat Market

Spoil your meat-loving Dad.

LIKE FATHER, LIKE SON Father's Day is super special for us at Vic's Meat Market - as you may already know, the Vic's family is run by a father and son team like no other. Vic and Anthony Puharich have been working together for over 20 years! We can't wait to celebrate all the dads out there this weekend. It's gonna be a big one.


BUTCHER

Make your own bag of treats for Dad - grab his favourite steak and add our housemade sauces, rubs or pickles. Plus we've got grain fed sirloin, pork cutlets, and beef brisket on special just for Dad.


Father's Day Specials

Grain fed pure bred Angus sirloin BMS 3-5 $69.95/kg

Beef brisket BMS 2-3 $19.90/kg

Free range pork cutlets $22.90/kg


Of course we'll have all the staples in store - whether it's snags or the perfect sirloin steak, we've got the best meat to keep Dad happy.


SMOKEHOUSE & GRILL

Treat Dad to slow cooked brisket, wagyu cheeseburgers or a juicy steak at our Smokehouse & Grill. We're throwing a super fun day this Sunday with a BBQ party going off on our patio. We're talking a pig on the spit, balloons, and games for the kids. Get involved.


STILL NEED GIFT INSPO?

Why not go for a Vic's Meat Market gift card or a copy of MEAT: The Ultimate Companion by Anthony Puharich and Libby Travers? Or a steak cooking class can make the perfect gift. Find out more here.



Comments


VICS 2023 Signature email 175x175.png

SYDNEY FISH MARKET
50-60 BANK ST,
PYRMONT NSW 2009

FREE PARKING FIRST 15 MINUTES

TRADING HOURS

BUTCHER

OPEN EVERYDAY

7AM TO 4PM

THE SMOKEHOUSE (WINTER SEASON)

MON-WED  CLOSED

THU-FRI 7:30AM TO 3PM (UNLESS SOLD PRIOR)

SAT-SUN 7:30AM TO 4PM (UNLESS SOLD PRIOR)

VIC'S PYRMONT STORE PHONE: (02) 8570 8570

VIC'S ONLINE ORDERS CUSTOMER SERVICE: (02) 9317 6900

  • Facebook
  • Instagram

© 2019 by Vic's Meat Market  |  Privacy Policy  |   Terms & Conditions 

bottom of page